Michael Tusk

The debut of FOG Design + Art at the Festival Pavilion at Fort Mason demonstrated that San Francisco, despite its size, is a great art city.
Founded by event designer Stanlee Gatti, interior designer Douglas Durkin, and the late Elaine McKeon, the four-day show celebrating 20th and 21st century “design in all its forms” featured prominent dealers from around the country. They exhibiting progressive design and art that set an entirely new standard for the Bay Area, with over 4,000 visitors attending.

Chef Michael Tusk’s vast knowledge of culinary techniques highlight this delightful multi-course meal at your home. Chef Tusk will infuse each dish with a delicate sensibility that is characteristic of his refined approach to modern California cuisine, featuring influences that stem from his mastery of both Italian and French cooking styles. Each course will feature a dramatic contrast that builds upon the last, creating a home dining experience like no other.