More stories

  • SFMOMA's New Restaurant Will Be Amazing | SFLUXE 1

    SFMOMA’s New Restaurant Will Be Amazing

    As if our anticipation for the new SFMOMA isn’t already super-high, they just announced plans for a ground floor restaurant. And it will be amazing. Created with Michelin-three-starred Chef Corey Lee, of Benu, the new restaurant will be called In Situ and will feature a menu of dishes from recipes […] More

  • Krug's Journey to San Francisco | SFLUXE 20

    Krug’s Journey to San Francisco

    The House of Krug recently hosted a dinner in San Francisco with founder Trevor Traina to showcase their very best champagnes. More

  • Audrey Hepburn's Sea Bass Recipe | SFLUXE 5

    Audrey Hepburn’s Sea Bass Recipe

    Audrey Hepburn’s sea bass recipe, “Pandeli’s Sea Bass en Papillote” is provided by the late actress’s son, Luca Dotti, in his beautiful book, “Audrey at Home.” More

  • Mel's Drive-In, Lombard Street, San Francisco

    Lombard gets “fancy”

    “Everything’s getting fancier,” said Rick McKay, a waiter at Mel’s Drive-In, and apparently that’s all it takes to make the New York Times a believer. The newspaper travel section sees Lombard as a new hip and happening spot, thanks to karaoke, saketinis, and sightings of George Lucas at Hime. Article: […] More